HACCP Training - April 29-30, at BIA Training Center in Albuquerque.

HACCP Planning to Prevent the Spread of Invasive Species

Contact Barak Shemai for more information: barak_shemai@fws.gov ; (505) 248-6593

BIA – Albuquerque, NM April 2020

BIA-Headquarters, Training Building
Conference Room 133
1001 Indian School Road NQ
Albuquerque, NM 87104

Day 1 – (Wednesday, April 29, 2020)
8:00-8:35 Welcome, Intros and Group Discussion Exercise
8:35-9:40 Invasive Species Overview
Break (10 minutes)
9:50-10:10 Invasive Species Overview (continued)
10:10-10:25 HACCP Overview
10:25-11:00 Step 1: Activity Description
11:00-11:35 Step 2: Activity Flow Chart
11:35-12:00 Step 3: Potential Non-Targets
Lunch (1 hour)
1:00-1:25 Step 3: Potential Non-Targets (continued)
1:25-2:20 Step 4: Module 1: Non-target Analysis
2:20-3:05 Step 4: Module 2: Control Measures
Break (10 minutes)
3:15-4:00 Step 4: Module 3: Critical Control Points
4:00-4:55 Step 5: Non-target Risk Action Plan
4:55-5:15 Brainstorm Group Projects and Day 1 Evaluation